-
violeta wrote a new post, Baked Trout with Vegetables, on the site Recipes From My Tiny Kitchen 13 years, 8 months ago
Baking fish wrapped in foil is an excellent idea, because flavors are much more intense and the meat is more tender. The downside, as you can see from the above photo, is the presentation, which suffers a bit. […]
-
violeta wrote a new post, Oven Baked Fish with Tomatoes, on the site Recipes From My Tiny Kitchen 13 years, 8 months ago
Oven baked fish recipes are the easiest way to prepare a delicious meal in little time. If you don’t want to deal with those annoying tiny bones, just get some nice fish fillets, fresh or frozen.
In a baking […] -
violeta wrote a new post, Spicy Chicken Wings, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Do you need some easy party finger food recipes? Spicy chicken wings can be perfect for a snack with friends in front of the TV during the Super Bowl or with any other occasion. There are several methods of making […]
-
violeta wrote a new post, Baked Cheese Balls, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Ingredients:
7 ounces Swiss cheese, grated
7 ounces all purpose flour
2 eggs
1 tablespoon butter
1 cup water
1/2 teaspoon salt
1 tablespoon butterPreparation:
Bring the water to a boil, then add the […]
-
violeta wrote a new post, Cherry Tomatoes Stuffed With Cream Cheese, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Ingredients:
20 cherry tomatoes
1 pound cream cheese
1 tablespoon fresh dill, finely chopped
2 tablespoons green onions, finely chopped
20 fresh parsley leaves
20 halves black olives
1/2 teaspoon […] -
violeta wrote a new post, Romanian Potato Salad – Salata Boeuf, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Come to the Christmas dinner in any Romanian home and you’ll most probably have the opportunity to try Salata Boeuf. After that, chances are that you’ll fall in love with it and miss it wherever you go.
Salata […]
-
violeta wrote a new post, Quesadilla with Mushrooms and Onions, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
This is an idea for a filling, healthy breakfast. Melting cheese, caramelized onions, mushrooms, fresh parsley and a little garlic, gathered together between two crisp tortillas will make your morning awesome […]
-
violeta wrote a new post, Easy Cheese Straws With Caraway Seeds, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Ingredients:
1 pound feta cheese, grated
2 teaspoons caraway seeds
1 pound all purpose white flour
1-2 egg yolks (for glazing the cheese straws)
2 teaspoons baking powder
1 pound butter
1/2 cup plain […] -
violeta wrote a new post, Bruschetta with Tomato and Basil, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Bruschetta is one of the most popular appetizers and one of the easiest to prepare finger foods for parties. The original Italian “bruschetta” meant just toasted bread slices rubbed with garlic and drizzled wit […]
-
violeta wrote a new post, Oven Baked Jacket Potatoes, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Delicious, very filling and inexpensive, jacket potatoes are one of my favorite foods and one of the potato recipes I cook quite often. I usually have them in restaurants, but I don’t shy away from cooking them at […]
-
violeta wrote a new post, Cold Baked Potato Salad, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Potato salads are great side dishes as well as appetizers. Served in nice presentation forms, they can make awesome party foods.
Ingredients:
6 large baking potatoes
2 onions, peeled, sliced
3 eggs, […] -
violeta wrote a new post, Quick and Easy Breakfast, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Nutritionists tell us breakfast ought to be the most important meal of the day. The stomach tell us the same thing. We probably all have days when we just ignore the stomach and forget about those nutritionists […]
-
violeta wrote a new post, Homemade Mashed Potatoes Recipe, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
As life goes pretty hectic these days, we’ve got less and less time for activities like cooking. Some people can’t even find the time to eat properly. We need everything fast and easy, otherwise we lose interest. […]
-
violeta wrote a new post, Crispy Potato Pancakes, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Ingredients:
7-8 medium size potatoes, grated
2 onions, finely chopped or grated
5-6 garlic cloves, finely chopped
1-2 eggs, beaten (if you have large eggs, one is enough)
2 tablespoons flour
salt and […] -
violeta wrote a new post, Cheesy Potatoes, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Cheesy potatoes are delicious. They make an excellent side dish for dinner. Even better, you can always enjoy the leftovers for next day’s breakfast.
Ingredients:
4 medium potatoes, peeled, sliced
4 […] -
violeta wrote a new post, Twice Baked Potatoes, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Twice baked potatoes are nothing else than stuffed jacket potatoes returned to the oven after the inside has been mixed with various fillings such as cheese, egg or bacon. Not only are these potatoes delicious, […]
-
violeta wrote a new post, Goat Cheese Quesadilla, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Goat cheese melts very well, therefore it’s a great choice for quesadillas. You can combine it with various fillings such as asparagus, mango, chicken, spinach or even bananas. Quesadillas are perfect as […]
-
violeta wrote a new post, Chicken and Taco Sauce Quesadilla Recipe, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
The beauty of almost any quesadilla recipe is that it can help you “clean the fridge”, meaning that you can turn food leftovers into delicious meals. Chicken quesadillas are great to be cooked just after you’ve […]
-
violeta wrote a new post, Scalloped Potatoes Recipe, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
Ingredients:
6 medium baking potatoes, peeled, thinly sliced
3 tablespoons butter
1 tablespoon olive oil
2 cups milk
2 tablespoons all purpose flour
1 onion, finely chopped
1 cup diced ham
salt […] -
violeta wrote a new post, Shrimp Quesadilla, on the site Recipes From My Tiny Kitchen 13 years, 9 months ago
This is a quesadilla recipe perfect for a light lunch. You can use fresh shrimps, if you can find them. If not, frozen shrimps are still fine.
Ingredients:
2 large tortillas
1cup frozen cooked shrimps, […] - Load More